Dining
Delicious, yes. And so much more.
Dining at Edgewood Summit is a feast in every sense.
With menus curated by award-winning chef, Paul Smith, you’re sure to leave your table satisfied by the flavors, aromas and overall experience.
Chef Smith has partnered with the culinary team at Edgewood Summit to bring delight to every morsel. Our culinary team is always experimenting with new flavors, new dishes, and new ideas inspired by cultures from around the world. Our goal is to take fresh, local ingredients and pair them with unique recipes to create an unmatched dining experience every day. Explore new dishes available for a short time, or go for an old favorite that always hits the spot—the choice is yours.
Why not join us for lunch and get a true taste of the Edgewood Summit lifestyle? Reach out to us to set a date

The table is set for friendship.
The excellence of the food is surpassed only by the spirit of camaraderie. Meals are an opportunity to connect with friends and neighbors and to share conversation over our chef’s delicacies.
Each day, you’ll have your choice of venues:
- Formal dining room
- Casual café
- Private dining room for intimate meals
- Catering in your apartment or common
areas for personal events - Al fresco dining on our rooftop terrace
and patios in pleasant weather

View our sample menus.
Because our renowned chef and his culinary team source local ingredients whenever possible, menus change often to offer satisfying seasonal flavors. Feast your eyes on a few of our recent menus.